Peller Estates Winery is honoured with being one of Canada’s most premier wineries set in the heart of Niagara Wine Country. Join us for The Greatest Winery tour where you will immerse yourself in everything our world-class winery has to offer from vine to barrel cellar to 10Below Icewine Lounge on this leisurely and engaging tour experience.
Includes a double occupancy guest-room, a prix fixe three-course dinner at Oaklands starting with an amuse bouche created by Chef Ross Midgley and an experience at one of our three Niagara-on-the-Lake partner estates (Peller Estates, Trius Winery or Wayne Gretzky Estates)
Join us as Chef Ross highlights the epicurean center of Europe. Enjoy a five-course French Bistro-themed dinner with wine pairings on Friday, February 24, 2023.
In Quebec, they refer to the end of winter as “le temps des sucres,” which translates to “the time of the sugars. Enjoy a Quebecois-themed five-course dinner with wine pairings on Friday, March 24, 2023.
Make your visit to Wine Country the best yet with this all-inclusive tour between some of Niagara’s best estates. This all-inclusive touring package, in partnership with Brewery & Distillery Tours Niagara, includes transportation* to and from Riverbend, plus stops and experiences at Peller Estates, Trius Winery and Wayne Gretzky Estates.
An unforgettable wine and sparkling tour at Trius Winery! The Trius Tour blends world-class wines and out-of-this-world art installations to create an experience that is unlike anything offered at other wineries. We think you’ll agree that this is the most Instagrammable winery tour on the planet!
Get in on the cocktail culture with a 45-minute interactive experience hosted by our best bartenders. Featuring insider tips on how to create the ultimate whisky cocktail, guests will sharpen their bartending skills while learning the basics of preparing garnishes, simple syrups, shaking and muddling.
Join our own Chef Ross Midgley for a cooking seminar in the Oaklands kitchen. Your guests will get their hands dirty and learn to make a delicious homemade apple pie. Chef will serve up the pies for dessert for a playful round of judging and tasting each other’s creations.
Bundle up with blankets and warm up by our fire pits on our Ansley Sparkling Terrace with a glass of wine or a warm firepit feature beverage served in a souvenir Riverbend Inn glass. Your beverage is served alongside Chef Ross Midgley’s grilled cheese with red wine caramelized onions and a s’mores bundle ready for roasting.
16104 Niagara River Parkway
Niagara-on-the-Lake
Ontario Canada L0S 1J0
